Wednesday, April 8, 2009

Eggs, Toast and Grits

Last night I cooked eggs, toast and grits for Colton and I for dinner. I was pleasantly surprised that he loved the eggs and the toast (with grape jelly). The grits never really made it to his mouth, so we will attempt that another time. He is getting better and better at eating table foods and I am so happy! This weekend he also had chicken tenders and french fries from Willy T's and some homemade chicken and dumplings cooked by Nana and he loved them as well!

Chris had to leave out yesterday for a singing in Nashville last night. He will be gone until Sunday night, so it's just Colton and I the rest of the week. Hopefully we will keep ourselves busy so we don't miss Chris too much.

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